A qualitative and quantitative analysis of the trajectory of school feeding programmes in Latin America and the Caribbean (available in Spanish) Read the document →
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Promoting environmental sustainability through school food procurement in low- and middle-income countries: critical reflections Read the document →
Improving food security and nutrition through local public procurement of food from family farming (available in Spanish) Read the document →
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Effects of the Inclusion of Family Farming Products in School Feeding on the Performance of Public School Students in Brazil (available in Portuguese) Read the document →
Guía Metodológica de Educación Alimentaria y Nutricional Efectiva en Centros Educativos. Read the document →
A qualitative and quantitative analysis of the trajectory of school feeding programmes in Latin America and the Caribbean (available in Spanish) October 7 , 2025 Leer el documento
Elementos facilitadores e dificultadores no processo de compra da agricultura familiar para a alimentação escolar no Brasil (available in Portuguese) July 23 , 2025 Leer el documento
Good Practices in School Gardens and school meals_Africa, Asia and Latin America and the Caribbean August 13 , 2024 Leer el documento
Promoting environmental sustainability through school food procurement in low- and middle-income countries: critical reflections January 27 , 2026 Leer el documento
Improving food security and nutrition through local public procurement of food from family farming (available in Spanish) December 17 , 2025 Leer el documento