Launch of the virtual course on the implementation of the Sustainable Schools methodology in Cuba
Cooperation through the Sustainable School Feeding Network (RAES), created in 2018, has worked intensively on technical assistance with the exchange of experiences and knowledge with Latin American and Caribbean countries. Actors and representatives of the Cuban government have participated in different spaces and activities, such as virtual dialogues between RAES countries, technical missions to learn […]
Launch of the virtual course on the implementation of the Sustainable Schools methodology in St. Kitts and Nevis.
This training is in response to a request from the Government of St. Kitts and Nevis to the Brazil-FAO Cooperation to support the training of school feeding managers for the future implementation of the Sustainable Schools Pilot Project, which targets the entire school environment and serves as a comprehensive platform to improve the nutrition and […]
3rd FAO Transforms Fair
The FAO Transforms Fair seeks to highlight inspiring projects that have been carried out recently and that can be replicated and scaled up to other areas of Latin America and the Caribbean. The third event will be held on september 3 and 4 and willhighlight projects framed within FAO’s priority areas of improvement: Better Production, […]
Virtual event on the adhesion of LAC countries to the RAES network
The Sustainable School Feeding Network (RAES), which is an initiative launched in 2018 by the Brazilian Cooperation Agency (ABC) in partnership with the National Fund for Educational Development (FNDE), with the support of the Food and Agriculture Organization of the United Nations (FAO) will promote the virtual event of adhesion of Latin American and Caribbean […]
RAES participates in workshops in Rome to discuss school feeding and public food procurement
The Sustainable School Feeding Network together with representatives of the Brazil-FAO cooperation are participating in workshops in Rome to discuss school feeding and food procurement for school feeding. The objective of the technical workshop Leveraging local and traditional food markets and public food procurement to improve the availability of nutritious food, which will take place […]
Virtual Event: 15 Years of the School Feeding Law in Brazil
The event is organized by the National Fund for the Development of Education (FNDE), with the support of the South-South Cooperation Program developed between the Brazilian Cooperation Agency (ABC), of Itamaraty, and the Food and Agriculture Organization (FAO). The event will also feature the participation of the Center of Excellence against Hunger, from the World […]
3rd Session: Examples of School Feeding Programmes and Policies
The Regional Technical Platform for Family Farming and the United Nations Decade for Family Farming invite you to participate in the second edition of the cycle of technical exchanges for family farming, which will focus on public procurement for family farming. The Regional Technical Platform for Family Farming is a global initiative facilitated by the […]
Workshop on public procurement and sustainable food systems
The Food and Agriculture Organization of the United Nations (FAO) and the United Nations Environment Programme (UNEP) invite you to participate in the ‘Regional Workshop on Sustainable Public Procurement for Sustainable Food Systems in Latin America and the Caribbean’. The virtual event is part of a joint project to strengthen the actions of the sustainable […]
Session 2: Enabling Tools for Public Procurement Programs and Policies for Family Farming
Within the framework of the Regional Technical Platform for Family Farming and the United Nations Decade for Family Farming, invite you to participate in the II Edition of the Technical Exchange Cycles for Family Farming, which will work on the topic of Purchasing Public Family Farming The Regional Technical Platform for Family Farming is a […]
Exchange of experiences cycle_ Strategies for the prevention and measurement of food waste in social protection programs
Following up on the project “Strengthening School Feeding Programs: towards healthier and more sustainable environments during and after the health pandemic,” which is being carried out by the Food Coalition along with the countries of Colombia, Ecuador, and El Salvador, with technical assistance from FAO, the third event of the exchange of experiences cycle has […]
