Local food procurement from smallholder farmers can increase food security and nutrition in Latin America and the Caribbean Read more »
School of Flavours: 4th edition of the school cooks’ reality show premieres on 20 December Read more »
Side Event at the Fourth International Conference on Financing for Development – Seville 2025 Read more »
Promoting Environmental Sustainability through School Food Procurement in Low- and Middle-Income Countries: Pathways for implementing a Holistic Approach Read more »
Good Examples Spring Webinar: From Latin America and the Caribbean to the World – New Case Studies and Global Reflections – Research Consortium – June 11 Read more »
Interview: ‘School feeding programmes are a virtuous cycle: local farmers increase their income, and students gain access to fresh, quality food’ Read more »
Teacher transforms eating habits of Salvadoran students and contributes to ensuring the right to food Read more »
Food and nutrition education: seasoning the curriculum from early childhood to elementary education (available in Portuguese) October 6 , 2025 Read more »
II Intersectoral Strategy for the Reduction of Food Loss and Waste in Brazil (available in Portuguese) September 30 , 2025 Read more »
Effects of the Inclusion of Family Farming Products in School Feeding on the Performance of Public School Students in Brazil (available in Portuguese) September 30 , 2025 Read more »
