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Check all the food-based dietary guidelines (FBDG) of the Caribbean countries

In this link you can find the FBDG of some Caribbean countries

Food-based dietary guidelines are documents that establish a basis for public food and nutrition, health and agricultural policies in the countries. They support fostering healthy eating habits and lifestyles in the population, and can be used also as instruments to improve school feeding programmes (SFPs).

FBDGs are focused on the realities of each country, providing advice on food and dietary patterns, indicating the required nutrients to promote health and prevent chronic diseases.

The RAES platform also interviewed the coordinator of the Brazilian National School Feeding Programme (PNAE), Solange Fernandes, who talked about the importance of the FBDGs to school feeding policies. You can see the interview by clicking here.

Here you can find all the FBDG of Caribbean countries:

Antigua and Barbuda

https://www.fao.org/3/as848e/as848e.pdf

Bahamas

Go for the GOLD standard for healthy living – The New Dietary Guidelines for the Bahamas (fao.org)

Barbados

https://www.fao.org/3/I9680EN/i9680en.pdf

Belize

https://www.fao.org/3/as852e/as852e.pdf

Grenada

https://www.fao.org/nutrition/education/food-dietary-guidelines/regions/countries/Grenada/en

Guyana
https://www.fao.org/3/I8055EN/i8055en.pdf

Jamaica

https://www.fao.org/3/az914e/az914e.pdf

Saint Lucia

https://www.fao.org/3/as860e/as860e.pdf

Saint Vincent and the Grenadines

https://www.fao.org/3/as862e/as862e.pdf

Suriname

In process of elaborating a new FBDG